Thread: tips and tricks
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Default 04-20-2007, 09:48 AM

Thanx for liking my tip

To peel a clove of garlic.
The easiest way to peel garlic is to rest the flat side of a large knife on the clove then quickly smack the blade with the heel of your palm. If executed properly, the skin will pop and easily fall away from the uncrushed clove. If you push too slowly, the clove will end up smashed (and possibly embedded with bits of skin).

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